Cocktail Hour:

Yuzu & Vodka Lemonade & G ‘n T’s

Pre-mixed Yuzo Lemonade with craft vodka; Gin, citrus & tonic

OR

Sparkling Wine

Charcuterie & Ploughman’s Boards

Large meat & cheese boards with local & imported meats & cheeses, pickled & fresh veggies, mustards & compotes, fruits, nuts, bread & crackers 

Hors D’oeuvres (Choose 3):

-Baked Garlic Shrimp - aged cheddar, roasted garlic, fresh herbs 

-Market Fresh Oysters - horseradish, mignonette, lemon, hot sauce

-Crab Bisque - Dungeness crab, heavy cream, tomato & herbs

-Mini Crab Cakes - savoy cabbage slaw, mustard remoulade 

-Mini Fishballs - white & flaky fish, creamy tartare

-Mini Lobster “Rolls” - mini brioche crostini, lobster salad, gherkin pickle 

-Bacon-wrapped Scallops - sweet & savoury brushed with fresh chimmichurri sauce

-Lobster Spoons (add $2 per person)- lemon butter sauce

Dinner Options: 

Salads (Choose 3)

-Caesar - home-made dressing, aged Parmesan, fresh lemon, bacon 

-Beet & Arugula (v) - toasted walnuts, local pears, tangy goat cheese, pomegranate seeds, balsamic v-vinaigrette

-Spinach Salad (v)- toasted hazelnuts, mandarin orange, cherry tomato, red onion, dijon vinaigrette 

-Greek Salad (v) - romaine, green & red pepper, red onion, cucumber, tomato, feta & house-made vinaigrette 

-Garden Salad (v) - mixed greens, tomato, cucumber, sprouts, sunflower seeds & toasted chick peas, honey dijon vinaigrette  

-Mini Lobster Cobb (Add $5 per person)- claw meat, tomato, cucumber, bacon, egg, blue cheese, sweet peppers, avocado, with honey & lemon vinaigrette  

Main Course Options (Choose 2)

Lemon & Herb-Marinated Grilled Tiger Shrimp 

Long grain & Wild Rice

Charred & Spiced Broccolini, Grilled Red Pepper

Herbaceous Chimmichurri Sauce

Bacon-Wrapped Diver Scallops

Wild Mushroom Risotto - butter, olive oil, parmesan broth, fresh herbs

Creamed Spinach  - garlic, olive oil, parmesan, cream 

Roasted Black Cod Loin

Lemon Pepper Asparagus

Saffron-Scented Brown Basmati Rice

Lemon Beurre Blanc Sauce

Grilled Atlantic Salmon

Bacon-Roasted Brussel Sprouts - butter, olive oil, lemon-dill herb blend

Roasted Sweet Potato Mash 

Maple-Chipotle Cream Sauce

Late Night Snack:

Oyster OR Fish Taco Bar!

Market Fresh Oysters, horseradish, mignonette, lemon, hot sauce 

Crispy White Fish, taco shells, pico de gallo, creamy slaw, guacamole, salsa, jalapeños, hot sauce